
3

"I pick up momos and more from Tashi Delek in El Cerrito regularly: the chicken jhol momos drenched in savory brown gravy with a numbing Sichuan peppercorn heat were irresistible, and the menu’s hand‑pulled buffalo noodles, sha bhaley meat pies, and gobi Manchurian are favorites; call ahead or order online for takeout." - Eater Staff