"Arlington restaurant critic David Hagedorn visits Assaggi Pizzeria in McLean and reccomends the margherita pizza, funghi misti pizza, and the pizza with broccoli rabe, mild Italian sausage, and mozzarella. The starters are a hit too. “My faith in Brussels sprouts was restored upon discovering that the kitchen painstakingly separates all the leaves and fries them to a wispy, delicate crunch,” Hagedorn writes." - Adele Chapin