The Best Breakfast Restaurants in Minneapolis and St. Paul | Eater Twin Cities
"May Day is a quirky, worker-owned Powderhorn cafe and bakery with great vegan options. The menu changes frequently: Expect baked goods like dill pickle cheese scones and cranberry bread on Friday and raspberry pistachio doughnuts on Saturday, for example. (Keep an eye on May Day’s Instagram for the timeliest updates.) There’s also a breakfast menu of hearty dishes like quiche, breakfast sandwiches, and burritos. Take the breakfast haul over to nearby Powderhorn Park for a picnic." - Stacy Brooks
