D.C.’s Best Italian Restaurants | Eater DC
"This warm and rustic Michelin-starred Italian gem offers prix fixe tasting menus, with several dishes drawing inspiration from chef Nicholas Stefanelli’s Italian background in Puglia. Opt for an eight-course chef’s tasting menu ($245) or six-course “La Cucina” menu ($178). The constantly evolving menu loops in unique pasta shapes like maccheroni and lorghittas. Reserve a seat via Tock. Stefanelli also showcases his Italian roots at the Wharf’s tri-level Officina." - Mekita Rivas
