"Do drop into this Union Square newbie for wood-fired (and cleverly named) pizzas that delight the palate, from the Feta-Terranean Homesick Blues (featuring ricotta, zucchini, oregano, and the spicy combo of hot honey and espellette pepper) to the Sgt. Peppers (with Italian sausage, sweet pepper, and kicking pickled cubanelle peppers and jalapeños tempered by ricotta). Besides crisp-edged pies, other bites on the of-the-moment menu bring big flavors, like skatewing served with Worcestershire-glazed cabbage and fermented cucumber tartar sauce." - Nathan Tavares