14 Splurge-Worthy LA Restaurants Perfect for Special Occasions
"Sakurako from chef Kimiyasu is the newest contender in LA’s stacked kaiseki scene that includes N/Naka, Uka, and Hayato. Though a large portion of the menu is dedicated to top-notch nigiri sushi, fans of the Japanese tasting menu format will welcome the intricately plated amuse and appetizer courses, plus the thoughtful desserts from a veteran pastry chef. Reservations are available on Tock for $250 per person." - Cathy Chaplin, Eater Staff
