"Lincoln Park: Celebrity chef Dale Talde (Goosefeather) will return to his hometown of Chicago for a one-night pop-up collaboration with Ramen-San on Tuesday, March 26 in Lincoln Park with a menu featuring Shanghai lumpia (pork, black truffle, chives), oxtail bone broth and rice noodle (dry-aged sirloin, pickled garlic), halo halo (calamansi shave ice, coconut cream), and more, according to a rep." - Naomi Waxman