Barbecue restaurant · Temescal
9
"The Warriors or A’s might be the main reason to go get a drink at this sports bar that opened in 2018, but the MVP is Smokin’ Woods, chef James Woodard’s barbecue pop-up that serves some of the Bay Area’s best brisket." - Eater Staff
Thai restaurant · Temescal
Rustic Thai soul food with Lao dishes, grilled meats, curries
11 Postcards
Ethiopian restaurant · Paradise Park
Flavorful Ethiopian eats with plentiful vegetarian options & spice shop
6 Postcards
Vietnamese restaurant · Merritt
Pho, spring rolls, beef stew, smoothies, and cupcakes.
3 Postcards
Bar · Northgate
Vast selection of craft beers on tap & to-go
2 Postcards
Restaurant · Waverly
Buttery garlic noodles, crab, and perfectly cooked prawns
12 Postcards
Cambodian restaurant · Fruitvale Station
Phnom Penh street food & 60s Cambodian rock soundtrack
31 Postcards
Restaurant · Chinatown
Upscale diner with burgers, hot dogs, and milkshakes
8 Postcards
Barbecue restaurant · Hoover
BBQ brisket, ribs, sandwiches, beer & a fun patio
Bar · Downtown
Asian-inspired cocktails & desserts in a stylish, cinematic locale.
25 Postcards
Restaurant · Ralph Bunche
Producer-driven tasting menu with precise, personality-forward dishes
9 Postcards