Deacon's New South

Bad Idea is a stunning East Nashville spot serving inventive Laotian-inspired dishes and an eclectic wine selection in a chic, converted church.

East Nashville’s Cafe Roze serves vibrant all-day brunch and dinner fare with a West Coast vibe, killer coffee, craft cocktails, and a cozy, chic atmosphere.

Arnold’s Country Kitchen serves up legendary Southern meat-and-three classics, soulful sides, and famous pies in a lively cafeteria-style spot.

Dozen Bakery serves artisanal breads, killer pastries, and savory breakfast sandwiches in a bright, minimalist space with coffee and a chill patio vibe.

Big Al’s Deli in Salemtown serves up hearty Southern classics like spicy shrimp and grits, chicken and waffles, and buttery biscuits in a cozy, family-run spot.

Almost Friday Sporting Club blends the energy of a college bar and a modern hangout, featuring craft beers, shareable bites, and a vibrant game day atmosphere.

Brown’s Diner serves up classic, no-frills burgers and breakfast in a vintage trolley-turned-dive bar with Nashville’s oldest beer license and live music.

Nestled beneath an apartment building, Woodlands Indian Vegetarian Restaurant serves up a vibrant array of meat-free dishes with bold flavors and a popular lunch buffet that keeps both veggies and meat-lovers coming back for more.

Butchertown Hall mixes Texas BBQ, smoky brisket tacos, killer queso, and craft cocktails in a stylish Germantown beer garden vibe.

Step into Otaku Ramen, where the chill vibes meet steaming bowls of locals' fave tonkotsu and creative Japanese snacks, all crafted from fresh ingredients.