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EK Valley
Mexican restaurant · Culver City ·
EK Valley
Mexican restaurant · Culver City ·
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An Editor’s Favorite Burritos in Los Angeles | Eater LA
"At EK Valley in Culver City I opt for the glorious burrito mojada covered in mole—most people choose the intense mole negro, which I find balanced with spices and chiles and laced with crema for richness and visual effect; inside you can pick Oaxacan tasajo or chorizo, though the carnitas work especially well because their tender, fall-apart texture suits a wet burrito that you’ll likely eat with a fork and knife." - Matthew Kang
