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"Housed in a small convenience store on NE Glisan, I saw J & T Market function as more than a corner shop once Flores opened his counter there: he built the patio and tables where customers now eat, and after a Cinco de Mayo sellout the market’s owner, Yune Han, agreed to renovate and expand the taqueria’s kitchen, enabling a much larger menu and family reinforcements." - Brooke Jackson-Glidden