"The breakfast, lunch, and dinner menus at this Aventura eatery feature Israeli food at its best. Bourekas (baked pastry) are filled with egg, hummus topped with mushrooms, and all meats are kosher, including lamb shoulder, sweet breads, chicken liver, and the chicken fingers on the kid’s menu. Saturday specials include Jewish specialties, like jachnon and cholent hamin shena." - Juliana Accioly
