"River Oaks District’s sceney Italian restaurant draws in the crowds day and night, making it a popular lunch destination on weekdays and weekends alike. Find hard-to-resist salads like the poached lobster with citrus dressing, and heaping pasta plates like the pappardelle bolognese with a three-meat ragu or gnocchi with pesto and melted fior di latte cheese." - Brittany Britto Garley, Megha McSwain