"Heading to Maury's Bagels during weekdays is recommended as weekend waits can be lengthy. Pre-order an assorted bag and try the #8 bagel with cream cheese, tomato, dill, cucumber, red onion, and capers, or the open-faced Mori with pickled cucumber, smoked salmon, and wasabi-infused cream cheese with flying fish roe. The lemon zest enhances this sandwich. Jason Kaplan's bagels are pillowy with a respectable bite, best enjoyed without comparisons to East Coast styles." - Eater Staff
