Slurp

This chic Mexican eatery pairs delicious Baja-style fare with vibrant cocktails in a welcoming open-air setting, perfect for casual gatherings downtown.

Fun spot for inventive breakfast plates, plus craft beer & cocktails, in hip & quirky surrounds.

Once a humble seafood shop, this casual eatery now celebrates sun-soaked dining with fresh fish, crabcakes, and breezy marina views.

Casual spot for an all-day menu of breakfast and lunch, plus grab-and-go coffee.

Cozy eatery, part of a local family of restaurants, dishes up thin-crust pies & Italian classics.

"Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego."

Casual eatery dishing up Japanese ramen, sushi rolls and other comfort food, plus beer, sake and wine.

Chain brewpub offering American bar food with a gourmet twist alongside house-brewed craft ales.

Paradisaea in San Diego is a stylish eatery where innovative dishes shine and the craft cocktails playfully reflect a whimsical bird theme.

At this Mongolian chain eatery, diners cook meat & vegetables in broth at the table.