Diners Want Restaurants to Reopen, but Workers Don’t Feel Safe Yet | Eater
"A Keys restaurant whose staff member returned to work after struggling with a malfunctioning state unemployment system; he feels relatively safe because the island has restricted access and the restaurant seats diners outdoors with six-foot spacing and trusted coworkers handling sanitation, but he acknowledges that the situation could change quickly if access restrictions are lifted and broader reopening leads to a spike in cases." - Jaya Saxena
