"This family-owned enterprise first opened in San Gabriel Valley with restaurant-quality sushi and sashimi plates available for takeout. The model has expanded to West Los Angeles and Koreatown thanks to a partnership with EJL Entertainment, where a small but charming marketplace and sushi counter prepares rolls, nigiri, sashimi, and more at supermarket prices. Those who want something other than fish can find somen, katsu, and vegan sushi options. The marketplace recently opened a third outlet in Koreatown." - Matthew Kang