Portillo’s Brings Breakfast to Five Chicago-Area Locations | Eater Chicago
"This Elmhurst location is one of four suburban sites participating in a limited test of a national Chicago-born fast-food chain’s new breakfast menu. Early service at the participating stores begins at 6:30 a.m. and ends at 10:30 a.m., offering items such as a Polish sausage-with-egg-and-cheese sandwich on French bread (and a vegetarian variant), a bacon-egg-and-cheese croissantwich, Stan’s Donuts doughnuts, fruit cups and hash brown bites, plus hot and cold options from Metropolis Coffee. The rollout reuses existing supply-chain components (notably eggs used for a Lenten egg-and-pepper sandwich) and is being piloted to gauge demand in the crowded morning meal market." - Serena Maria Daniels
