Fill Up on Bread at These 13 Denver Restaurants | Eater Denver
"Mizuna alumni Ty Leon, Austin James Carson, and Heather Morrison helm this homage to Parisian fare housed at Avanti F&B. One of the outstanding dishes at Bistro Georgette is the classic French comfort food Croque Madame — thick slices of ham tucked in between two hearty slices of brioche, slathered in Mornay sauce and topped in a fried egg. The eatery sources its brioche from City Bakery." - Rebecca Treon
Bistro Georgette/Facebook
