"Jeremie Cometto-Lingenheim and David Gingell’s Westerns Laundry (the pair also oversees Primeur, the various Jolenes, and Big Jo) is one of London’s best seafood restaurants, a notable champion of English and especially Cornish suppliers. It’s still serving glorious plates like fideo pasta rich with cuttlefish, squid ink, and aioli; monkfish friggitelli and mojo verde; and John Dory, peas, braised gem lettuce, and pancetta. A covered terrace and stellar wine list, with low-intervention and classic options, add to the reasons to visit this outstanding warmly lit and carefully designed Holloway restaurant." - Adam Coghlan
