The Ribbon — Midtown 44st

American restaurant · Midtown West

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@eater

"Blue Ribbon’s 24th restaurant nationwide and 16th in New York City, located in Times Square. It occupies a high-profile location previously held by Guy Fieri’s restaurant, which closed due to high rents. The venue is large, seating 297 people, and offers American brasserie fare with Southern comfort influences, including famous Blue Ribbon fried chicken, deviled eggs, various burgers, a raw bar, and a spit-roast for chicken, pork, and beef. The drinks menu includes 98 types of whiskeys, a 117-bottle wine list, and local beer and cider. The Ribbon Midtown is open daily for dinner from 4 p.m. to midnight." - Stefanie Tuder

The Ribbon from Bromberg Brothers Opens in Times Square - Eater NY

229 West 43rd Street, 220 W 44th St, New York, NY 10036 Get directions

theribbonnyc.com

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