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Yuk Dae Jang San Gabriel
Korean restaurant · San Gabriel ·
Yuk Dae Jang San Gabriel
Korean restaurant · San Gabriel ·
@eater
390,870 Postcards · 10,986 Cities
The Best Dishes Eater Editors Ate This Week | Eater LA
"I turn to this San Gabriel spot for icy, tangy naengmyeon when it’s hot—the broth cools you from the inside and the thin chewy buckwheat noodles are light yet unexpectedly filling; hot mustard and vinegar come on the side but I find the soup pitch-perfect as served. On another visit the restaurant’s signature yuk gae jang impressed me most with chile-spiked ox bone broth, plentiful Angus brisket, and silky handmade noodles—the portions are large enough to share." - Eater Staff
