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"This dark and romantic cocktail bar next door to sibling bar Pink Rabbit similarly uses culinary elements in its cocktails, whether that’s roasted pear or curry leaf. Melon, honeydew milk, and tequila make for a riff on clarified milk punch that’s one of the most sophisticated beverages in town. The food menu shines too: Mango-chile granita arrives on oysters and potato skins get fussy with chive crema and salmon roe; Dole whip with tahini fluff is a fun finish to any visit." - Thom Hilton