Village Pizza shared by @eater says: ""I like pizzerias squished into tiny spaces, where the ovens dominated the visual landscape and a single employee serves as pie wrangler and cashier. Just down the block from an important subway stop, Village Pizza is just such a place, with a surprisingly large collection of slices for its cramped premises. The Buffalo chicken is one the best, featuring a cut-up chicken cutlet and tart sauce that delivers a spicy and vinegary tang. Some say this slice was invented by pizzerias trying to get in on the football-party delivery action without actually doing wings."" on Postcard