Momofuku Nishi

At Ichiran in Bushwick, slurp high-quality tonkotsu ramen in cozy, privacy-focused booths where customization is key and tipping is off the table.

Soft Swerve is the go-to spot for creamy soft-serve ice cream in bold Asian flavors like ube and matcha, served in chic red waffle cones.

Step into Leonetta, Murray Hill's stylish new eatery by Top Chef's Ed Cotton, where Mediterranean elegance meets shareable plates and inventive cocktails.

The Tin Building is a vibrant, luxurious food hall at the Seaport by chef Jean-Georges, offering diverse eateries, gourmet markets, and picturesque waterfront views.

A cozy Swiss gem with a European feel, this spot boasts a vibrant atmosphere, tasty bites, and a hidden late-night nook perfect for date night.

Step into Pil Pil, a cozy Upper East Side tapas bar with charming brick walls and whimsical tree branch decor, where vibrant Spanish bites and flowing sangrias create a lively experience for brunch or a night out.

Rowdy Rooster is the go-to spot in the East Village for mouthwatering fried chicken sandwiches with a fiery Indian twist—perfect for spice lovers!

Step into Hwa Yuan, a stylish three-story tribute to Sichuan cuisine where crispy Peking duck and legendary cold sesame noodles reign supreme.

Riko Peruvian combines a rustic vibe with a mouthwatering menu of Colombian classics and ceviche delights, perfect for sipping and savoring.

The Joyce Theater, a cozy former movie house in Chelsea, is now a beloved hub for innovative dance performances, featuring everything from ballet to avant-garde troupes.