Akshat Kumar
Google
We stopped by Soft Swerve’s Allen St location on a warm NYC afternoon, and it was exactly the cool, colorful escape we were craving. The space is small but bright and welcoming, with a fun pastel aesthetic and friendly staff who were happy to guide us through the flavors and toppings.
We ordered the Chocolate Éclair sundae, which was a knockout—vanilla soft serve drizzled with chocolate syrup, loaded with crushed Oreo cookies and topped with golden cookie dust. Rich, decadent, and surprisingly balanced for how indulgent it looked.
The other sundae (I forgot the name!) had a striking black sesame base and was beautifully topped with crunchy peanuts, gooey caramel drizzle, and soft mochi pieces. It had a nutty, slightly roasted flavor that paired wonderfully with the textures of the toppings—chewy, creamy, and crisp all in one bite.
There’s a generous DIY topping bar with everything from rainbow sprinkles and rice krispies to cereal puffs and toffee bits. Prices are fair for NYC, especially considering how premium the flavors are.
This spot truly lives up to the hype—it’s not just about looks; the flavors are bold and memorable. If you’re in the Lower East Side, make time for a swirl.
Pro tip: Go for a sundae combo and mix in mochi + peanuts for texture heaven!