PUBLIC Hotel

This Lower East Side gem serves unique, fresh sandwiches with house-made sauces, blending Asian and NYC deli vibes in a casual spot.

Crane Club blends lavish, velvet-draped Chelsea grandeur with Melissa Rodriguez’s wood-fire-driven, bold seafood and steak dishes.

Thirteen Water in the East Village serves up casual omakase with inventive, fresh flavors, making it one of the city’s best affordable sushi spots.

Claud in the East Village serves up upscale European bistro eats with standout chicken liver agnolotti and a must-try devil’s food cake.

Ali's Roti Shop is a beloved Caribbean spot dishing out hearty doubles and succulent roti in a no-frills atmosphere, perfect for a flavor-packed, casual bite.

Sushi Ichimura offers an intimate 10-seat omakase in Tribeca, where master chef Eiji Ichimura crafts a luxe 20-course Edomae sushi experience.

The Loeb Boathouse in Central Park is a stunning lakeside eatery where you can savor delightful bites and cocktails amidst breathtaking scenery.

Milk Bar in Williamsburg is your go-to spot for whimsical desserts and unforgettable treats, like their unique Cereal Milk Soft Serve and inventive pies, all served in a cozy, vibrant atmosphere.

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

Bar Pisellino is a delightful West Village café that channels Italy, serving up artisanal coffees and cocktails with small bites, perfect for relaxation or people-watching on its charming sidewalk patio.