"3rd Coast Cafe has been serving all-day breakfast in the Gold Coast since 1985 — once a haven for nearby high school students to rebel against their parents to smoke a cigarette. The cafe uses locally sourced eggs and meat for three-egg omelets, pulled pork hash, and breakfast burritos. Scones are always a favorite, made with raspberries, blueberries, or chocolate chips, and served at the bakery counter alongside brownies and cookies" - Samantha Nelson, Eater Staff