Butcher shop, market & cafe with sandwiches, charcuterie & breads

Edomae-style sushi with 16 courses, beer, wine & sake pairings

Hibachi & sushi with large portions, flavorful sauces & takeout focus

California-inspired cooking, wood-fired pizzas, artisanal cocktails

New American fare, craft cocktails, and a beautiful patio

Nashville hot chicken with Middle Eastern spices & ice cream cones

Japanese gastro-pub with sushi, yakitori, and sake

Restaurant POS system for operational efficiency and growth

Burgers, BBQ, fried food, and beer on American menu

Nutella-themed cafe with sweet & savory French/Italian dishes