"The D.C. outpost of the East Coast chain is best known for a nightlife-centric spin on Cuban classics (it’s also a rum bar, after all). The expansive drink menu also features a whole caipirinha section. Cuba Libre employs Velho Barreiro cachaça for its classic caipirinha; cucumber basil cachaça cocktail; and seasonal infused cachaças." - John Besche, Tierney Plumb