"This beloved bakeshop is renowned for its Eastern European pastries and an assortment of freshly baked bread, including housemade wheat and flavorful fruit varieties like banana, cherry, and strawberry, alongside savory options like cheese and onion. Its pie cases are packed with layered cakes, such as the classic Black Forest, and the bakery’s back shelves are filled with an extensive selection of doughnuts, croissants, muffins, and danishes." - Courtney Burk