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"A fancy, private restaurant opening soon in Beverly Hills as part of a members-only co-working and arts community (akin to a Soho House). Chef Mirko Paderno will helm a menu of rustic Italian dishes for an entirely insular clientele; the operation is described as upscale and sizable, with roughly 200 seats indoors and out, making it a major undertaking despite not being open to the general public." - Farley Elliott