The Most Iconic Dishes of Food to Eat in San Diego | Eater San Diego
"This classic burger is an ode to Americana, honoring the simplicity of using the right ingredients with the perfect balance of accouterments. The patties are made from Niman Ranch chuck ranch, topped with lettuce, tomato, onions, and housemade mayo, and sandwiched between a sesame bun. This industry favorite can be ordered at the property’s three dining venues: the Grill at Torrey Pines, the hotel bar, and A.R. Valentien by request." - Eater Staff
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