"A Japanese restaurant at 111 Orange Street in Durham where Savannah Miller serves as the current chef de cuisine; she joined the restaurant for its opening in 2018 and brings a background from Southern Pines and the New England Culinary Institute. The spot is one of several restaurants operated by chef Michael Lee, and Miller's role there is highlighted by her selection as one of 15 contestants on Top Chef season 21." - Erin Perkins