Candide

Canadian restaurant · Little Burgundy

"John Winter Russell, the chef-owner of Little Burgundy restaurant Candide, expresses discomfort at the thought of reopening indoor dining before reliable contact tracing and widespread virus inoculation are achieved." - Valerie Silva

Why Montreal Restaurants Shouldn’t Reopen Dining Rooms Right Now - Eater Montreal

551 Rue Saint-Martin, Montréal, QC H3J 1V3, Canada Get directions

restaurantcandide.com

@restaurant_candide

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