"Berlu, a fine dining spot founded by chef Vince Nguyen, is set to open on June 13 in Modera Belmont. The restaurant will feature $80 tasting menus exploring Pacific Northwestern cuisine. Berlu emphasizes local meats and produce, offering dishes like chicken prepared in five ways, Oregon bay shrimp with ginger leaf, and squid in different preparations. The restaurant is designed with a minimalist aesthetic, and Nguyen aims to treat diners with the same care as loved ones, offering a unique dining experience with timed seatings and a carefully curated atmosphere." - Brooke Jackson-Glidden
