"Sushi by Bae is a six-seat counter that originally started as a sister pop-up to Sushi by Bou in 2017. The omakase costs $125, and there are three seatings each evening (6:00 p.m., 7:30 p.m, and 9:00 p.m.). Come here for an accessible, casual vibe that seeks to make omakase accessible. Owner Oona Tempest — a U.S.-trained chef who stands out as a woman in a world that’s dominated by Japanese chefs who trained in Japan — is chatty and more than happy to answer highly technical questions about the service." - Lorelei Yang
.png?w=88&q=75&f=webp)
