"Las Vegas lands a taste of Brittany at the new The Real Crepe. The westside French restaurant brings a menu of crepes, galettes, croque monsieurs, quiches, and a $15 deal that combine galettes and crepes. Savory galettes for $8 feature Swiss cheese, mushrooms, ham, chicken, eggs and more, while specialized versions span bacon, onions, and creamy mushrooms, Swiss cheese, mushrooms, tomatoes, and creamed leeks; or Brie, onions, potatoes, and sausage. Crepes start at $5 for combinations such as butter sugar, lemon, caramel, chocolate, Nutella, or fruits such as strawberries, blueberries, raspberries, or apricots. Go all in with La Gourmande with a cooked apple, salted caramel butter, vanilla ice cream, and whipped cream. Quiche or a croque monsieur go for $8. The restaurant even serves brunch on Saturday and Sunday for $15." - Susan Stapleton