"This lively, affordable Soho eatery sets the benchmark for Beirut-style street fare in London. Load up on the classics like labneh and batata harra — spicy sautéed potatoes that do well from extra harissa. Shawarma may well be found all over London, but the chain restaurant’s breadless chicken version is an institution all on its own. Wash it all down with their extensive wine list from the Bekaa Valley; Lebanon’s historic wine region." - Salma Haidrani