"This historic South Loop steakhouse, a former fire station, has specials like chilled oysters for $1.75 each, fried calamari for $6.50, firecracker shrimp for $7, meatballs & peppers for $6, chicken lollipops for $6.50, and short-rib poutine for $6. There’s also a $6 cocktail of the month, Revolution Anti-Hero IPA and Stella Artois for $3.50, Moody Tongue Chocolate Churro Baltic Porter for $4, and Napa Valley wines by the glass for $5." - Ashok Selvam
