Brasa South American Steakhouse

Restaurant · French Quarter

2

@eater

New Orleans Restaurants With the Best Desserts | Eater New Orleans

"Edgar Caro and Antonio Mata’s new Brasa South American Steakhouse in Canal Place is a stunner on so many levels, from the sleek interiors to the aged picanha, a 10-ounce Texas Wagyu coulotte or sirloin cap. Dessert doesn’t miss a beat either, with special applause for “Our Tres Leches,” a stunning modern take on the traditional Latin American standard." - Beth D’Addono

https://nola.eater.com/maps/dessert-new-orleans-restaurants-steals-the-show
Brasa

365 Canal St Ste. 220, New Orleans, LA 70130 Get directions

brasasteak.com

2 Postcards

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