"The crossroads for everything food in Tel Aviv, visit the Carmel Market to inhale a mosaic of smells from toasted spices to fresh-baked bread. The stalls are filled with seasonal produce, piles of candy, mounds of halva, gold-yellow baklava, and endless eateries. Near the entrance, stop at UziEli the Etrog Man’s shop, where you’ll find juices made from the yellow citron fruit, which is known for its healing properties. Oh, and bring cash.[$]" - Keren Brown