Bambinos bakery

Bakery · Chicago Lawn

3

@eater

Chicago’s Best Rosca de Reyes For Three Kings Day | Eater Chicago

"Bambinos Bakery in West Lawn offers a wide selection of Mexican pan dulce favorites. Its Rosca de Reyes is made with a dense sweet dough topped with candied fruits, sugar, and fruit paste “jewels.” Order ahead for fillings like cajeta, pineapple, guava, or strawberry — or stop by to pick up a classic, filling-free version." - Brenda Storch

https://chicago.eater.com/maps/rosca-de-reyes-king-cake-chicago-guide

3508 W 63rd St #3500, Chicago, IL 60629 Get directions

bambinosbakery.com

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