Seattle Doughnuts You Should Know
"There’s no shortage of filled brioche doughnuts around town but who are we to complain? This mini chain with three locations from Renee Erickson gets everything right: The dough is airy and not too chewy, the ratio of filling to dough is just right, and the fillings, which rotate frequently, aren’t overpowering or over-sweet." - Mark Van Streefkerk, Harry Cheadle
