"Though Colina Cuervo is ostensibly a coffee shop — with a standout horchata latte — you won’t find the usual cafe fare here. This Latin American spot offers excellent brunch options like scrambled eggs with salsa verde, tamales, empanadas, mushroom tacos with chimichurri sauce, and a pork hash with Peruvian hominy. The cafe is from Ecuadorian chef Jorge Salamea, who pulls experience from Anissa, Ssam Bar, and Ma Peche, among other restaurants." - Luke Fortney, Emma Orlow, Robert Sietsema
