The 21 Best Barbecue Restaurants For LA Road Trips | Eater LA
"For a bite of California history (and tri-tip) get to the coastal highlands above Santa Barbara. There, in the shade and dappled sun, sits Cold Spring Tavern, a former stagecoach stop with a more than 130 year history. The place sells out most weekends of its most treasured dish: tri-tip, best eaten with cold beer in hand." - Farley Elliott
Farley Elliott
