Sonsie

Nestled in Boston's Emerald Necklace, Arnold Arboretum is a stunning, free 281-acre living museum brimming with diverse flora and peaceful trails for all to enjoy.

The dining room & seasonal Italian menu at this neighborhood nook embody minimalist glamour.

Castle Island is a vibrant brewery and taproom with a stylish vibe, charming outdoor patio, and top-notch Bardo's Bar Pizza, perfect for relaxing with friends over excellent craft brews.

Tucked near Fenway, this lively spot boasts top-notch cocktails and modern brasserie fare, offering a vibrant atmosphere perfect for memorable nights out.

Fat Baby offers a lively pan-Asian dining experience with vibrant decor and a trendy bar scene, perfect for sushi lovers and cocktail enthusiasts alike.

"Orfano is a modern expression of a timeless Italian American Restaurant located in Boston’s historic Fenway by award winning chef and restaurateur, Tiffani Faison. Inspired by the classic stalwarts of mid-twentieth century dining, Orfano honors the “old way” while presenting a subversive and refreshing lens through which to reconsider this style of dining. A gorgeously appointed pearl white bar enlivens the bar and café area, inviting you to enjoy a martini or bespoke cocktail with a snack or a full dinner with hand crafted pastas and steaks. Thoughtfully curated with rich aubergine hues and custom mahogany millwork, the dining room is both decadent and whimsical. Large gold chandeliers bathe the space in a warm glow from the tufted booth t"

Hing Shing Pastry is a cozy Chinese bakery in Chinatown, celebrated for its buttery mooncakes and hearty char siu bao, perfect for a park snack.

Nestled in Back Bay, Michael Serpa's Select Oyster Bar serves up a cozy seafood haven featuring everything from zesty crudo to delightful oysters.

Nestled in Fenway, Nathalie is a chic, intimate wine bar featuring exceptional natural wines and delightful small plates that make it the perfect spot for relaxed, flavorful evenings.

Theo's is a cozy nook in Boston's North End, famous for its American, Italian, and Brazilian dishes, including their standout moqueca Capixaba.