"A reliable spot for fishbowl cocktails and sunset views, this rum distillery’s restaurant is now open for lunch from noon to 2:55 p.m. Tuesday through Friday. All-day tropical-inspired fare is available, like tuna poke and spam musubis, along with an “Affordable Feast” lunch special that pairs one food item, like a Hawaiian flatbread or gravy-covered loco moco, with a rum punch, glass of wine, or beer." - Emily Venezky