"Culver City’s King’s Kabob & Cafe focuses on the entire Mediterranean region with halal meats and recipes that can lean Lebanese, Greek, or Egyptian. The restaurant serves its falafel Egyptian style, full of fava beans and ground herbs with a slightly airy consistency. It’s a refreshing break from its delicious chickpea cousin and carefully placed in pita bread with garlicky toum and tahini." - Eater Staff
