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"Chef Dave Pasternack defied odds during his nearly 20 years at Esca." - Eater Staff
Italian seafood restaurant with inventive crudos and seafood pasta
402 W 43rd St, New York, NY 10036 Get directions
$$$
Chinese restaurant · Midtown West
Polished Chinese fusion with Peking duck, soup dumplings
8 Postcards
Wine bar · Chinatown
Intimate wine bar w/ global selections & Chinese small plates
18 Postcards
Ukrainian restaurant · Williamsburg
Ukrainian soul food, pierogies, borscht, and comfort classics
17 Postcards
Cantonese restaurant · Chinatown
Cantonese village cooking with 200+ dishes, including crispy garlic chicken
25 Postcards
Oncologist · Kips Bay
Oncology team managing skin, lung, pediatric cancers
1 Postcard
Bar · Williamsburg
Mechanical bull, live music, Dolly Parton decor, country vibe
Cheese shop · Gowanus Heights
French cheese shop with gourmet products, sandwiches, bread
Japanese restaurant · Park Slope
16-course omakase, fresh fish, natural wine, creative dishes
Salvadoran restaurant · Williamsburg
Authentic Salvadoran pupusas, seafood, pastas, and burgers
Southeast Asian restaurant · East Village
Southeast Asian small plates, skewers & creative cocktails